3 Ingredient Vegan Sour Cream

A vegan sour cream you can use on your quesadillas, tacos or as a base for a chip dip! It's EASY too!

Makes a little over 1/4 cup.

Ingredients:

  • 2 tablespoons vegan mayo (I used Sir Kensington's brand)
  • 1/4 cup vegan plain yogurt (I used So Delicious Coconut Milk Unsweetened Yogurt Alternative)
  • Pinch of salt

How-to:

  1. Place all ingredients in a small bowl and mix well.
  2. Enjoy!

Did you make this recipe? Leave me a comment below! I love to hear how people made my recipes their own! Or, post it to social media and tag it #carolynsdailydishes

 Photography by Carolyn J. Braden

Photography by Carolyn J. Braden