I meal plan my dinners for seven nights every Friday, so I figured I'd pass along the work I do to help others!
Use my planning as a guide to help you plan meals, or use my plans as is.
Most meals I plan are vegetarian, plant-based or vegan, but when the recipes I choose aren't, I make adjustments to suit our dietary needs. You can do the same!
FYI: None of the following recipes in this post are sponsored.
All recipes I have listed are ones I’ve chosen to make myself.
Also, none of the products in this post are sponsored either.
All products are chosen by myself based on my family’s health needs.
Here are links to the meals I plan to create for dinner for the week of Saturday, 1/12 to Friday, 1/18
FYI: Some recipes in this week’s plan are from The Vegan 8 Cookbook, my latest cookbook purchase! If you do not have the cookbook, I’ve substituted in some links for recipes that are similar to the cookbook recipes.
Also, if you haven’t purchased The Vegan 8 Cookbook, consider doing so because it’s PACKED full of amazing vegan recipes that are ALL MADE UP OF ONLY 8 INGREDIENTS! There are many helpful baking and cooking tips throughout the book as well.
I’ve included a link on my page below to purchase her cookbook on Amazon.com. Just click the “Buy on Amazon” button under the image and you’ll be taken to Amazon to complete your purchase.
Each Amazon purchase you make from my site helps me keep my FREE website content coming!
Lentil Soup via Chocolate Covered Katie
Vegan Creamy Garlic Pasta via Chocolate Covered Katie
Pasta with Romesco Sauce and Cauliflower via From My Bowl
Teriyaki Patties via The Vegan 8 Cookbook! Here’s a link to the recipe via Rainbow Nourishments
Need more meal plans already created for you? Check out Carolyn's Daily Dishes for a weekly list of "what's cookin'" in my home, plus links to the recipes!
Want to know more about meal planning? Check out this Tips and Tricks guide to see how I meal plan. Use my ideas or be inspired by them!
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